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Mavrommatis Paris
I am a huge fan of Mediterranean food, even though I only had limited access to it when I was growing up. Sure, my Mom would buy tabouli salad from the market, and we occasionally tried stuffed grape...
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Epicure - Le Bristol Paris (3 Michelin Stars)
We have a foodie friend who travels 330 days of the year for business. He travels well, eats ridiculously well, and has exacting standards for food and wine. He’s our go-to source for restaurant...
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Restaurant Table Bruno Verjus Paris
It's never too late to start a new career. Knowing Chef Bruno Verjus's story is inspiring, and it gives people like me hope knowing that you can start late in life at something, and you can still very...
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Le Petit Vendôme Paris
Bryan's in Paris right now. I'm a bit bummed I can't join him this time on his business trip. So instead I'll catch up on some way overdue posts about some of my favorite Paris places. I can't believe...
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Cheri Charlot Paris - A Simple Parisien Lunch
I love a good sandwich, but I'm extremely picky. The bread has to be crusty on the outside, but soft on the inside. The ratio of bread to fillings has to be just right, and I personally like have less...
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